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Christine Clark

I Never Learned How to Hate Chardonnay

Growing up Mormon, my wine knowledge started out pretty spotty. In college, when I worked as a summer Au Pair in the Netherlands, the host family (who hired me partially…

Falling in Love with Wine as a Mormon

“Wanna know why I’m happier when I see an unopened beer can than when I see an empty one?” my cousin Chloe quizzed me as we walked down the street.…

Where to Get your Cheese Fix in Montreal

When most of us think of food options in Montreal, it’s possible that poutine and smoked meat come to mind. It’s possible that those are the only two foods that…

A Life in Cheese

The cheese of my childhood was orange and shredded. It came out of heavy duty plastic bags with the word “Kirkland” emblazoned. We would toss it on our nachos, our…