all about wine

it’s kind of our thing

Here at Wine4Food, we take our wine very seriously. Yet we also believe wine should be fun, approachable, and above all else, delicious. Read on for more about tasting, pairing, and celebrating all things red, white, pink and bubbly. Raise a glass with our team of winemakers, sommeliers, and wine lovers. Cheers!

Wine 101

The best place to start for wine lovers who want to know more. Learn how to pair wine with food, what a sommelier does, and so much more.

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Marie-Inès Romelle’s Champagne Is Bringing Change to the Industry https://www.wine4food.com/wp-content/uploads/2020/06/champagne.png 447 447 Carmen Russo Carmen Russo https://secure.gravatar.com/avatar/51ea136230accefdc97d0956e83ea5b9?s=96&d=mm&r=g June 3, 2020 June 3, 2020

Marie-Inès Romelle’s Champagne Is Bringing Change to the Industry

In 1995, 16-year-old Marie-Inès Romelle dropped out of high school to work full-time and help support her family, who was struggling to recover from the…

Discovering Côtes du Luberon and Costières de Nîmes in the Southern Rhône Valley https://www.wine4food.com/wp-content/uploads/2019/11/costieres_de_nimes_-_brume_sur_vignescchristophe_grilhe.jpg 1250 672 Hannah Howard Hannah Howard https://secure.gravatar.com/avatar/1f237674fe439446b1cb12ddbcea46ed?s=96&d=mm&r=g May 2, 2020 May 6, 2020

Discovering Côtes du Luberon and Costières de Nîmes in the Southern Rhône Valley

The Southern Rhône Valley is home to fabulous wines, many of which rank among the greatest values to be found in France. It’s also a…

Sauternes: Sweet Golden Sunshine https://www.wine4food.com/wp-content/uploads/2020/02/Chateau-dYquem-scaled.jpg 2560 1920 Nora D. McGunnigle Nora D. McGunnigle https://secure.gravatar.com/avatar/460fba8ffcb39f1c3554f6173dce25d9?s=96&d=mm&r=g February 7, 2020 April 20, 2020

Sauternes: Sweet Golden Sunshine

There are 182 producers of Sauternes in five appellation municipalities in Bordeaux. Harvesting, pressing, fermenting, and barrelling is done by hand.

Wine Pairings

There’s a little bit of an art behind wine pairings and you’ll want to get it right so each complements the other. Don’t worry, we have you covered.

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Barolo & Barbaresco: Aristocratic Wines with Distinct Personalities https://www.wine4food.com/wp-content/uploads/2020/02/alcohol-bottle-candlelight-candles-95960-scaled.jpg 2560 1707 Melanie Young Melanie Young https://secure.gravatar.com/avatar/74ab873a51a8732aeaf45b279f00d850?s=96&d=mm&r=g February 26, 2020 April 24, 2020

Barolo & Barbaresco: Aristocratic Wines with Distinct Personalities

Barolo and Barbaresco are the aristocratic siblings of Piemonte: powerful wines that age with grace. Like all siblings, they have distinct personalities.

Sauternes: Sweet Golden Sunshine

There are 182 producers of Sauternes in five appellation municipalities in Bordeaux. Harvesting, pressing, fermenting, and barrelling is done by hand.

From the Concrete Terroir: Wines to Keep you Warm this Winter https://www.wine4food.com/wp-content/uploads/2019/01/bigstock-Two-Glasses-Of-Red-Wine-Near-F-205423057.jpg 900 600 Peter Zusman Peter Zusman https://secure.gravatar.com/avatar/80a66b67db3bbef2bbc1f7690847ace7?s=96&d=mm&r=g January 1, 2020 April 24, 2020

From the Concrete Terroir: Wines to Keep you Warm this Winter

We’ve all heard about the winter blues. But how about the winter reds?! As in, how about we take a look at 5 juicy bottles…

SOMM TASTING NOTES

Looking for some tasting notes? Our sommeliers are the best of the best.

VIEW ALL SOMM TASTING NOTES

SOMM TASTING NOTES – Nicole Hakli of Momofuku Ssäm Bar Tastes Arneis https://www.wine4food.com/wp-content/uploads/2018/05/nicolehakli_wine4food.jpg 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/3c4ce44d9133e60431e4c44387eb00d9?s=96&d=mm&r=g January 14, 2020 April 2, 2020

SOMM TASTING NOTES – Nicole Hakli of Momofuku Ssäm Bar Tastes Arneis

Sabra Lewis Tastes Fabiano Ripasso Valpolicella – SOMM TASTING NOTES https://www.wine4food.com/wp-content/uploads/2019/03/ripasso_wine4food.jpg 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/3c4ce44d9133e60431e4c44387eb00d9?s=96&d=mm&r=g December 5, 2019 April 2, 2020

Sabra Lewis Tastes Fabiano Ripasso Valpolicella – SOMM TASTING NOTES

SOMM TASTING NOTES: Scott Woltz of La Sirena Tastes Tempranillo https://www.wine4food.com/wp-content/uploads/2018/03/scottwoltz_tastingnote.jpg 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/3c4ce44d9133e60431e4c44387eb00d9?s=96&d=mm&r=g November 12, 2019 April 2, 2020

SOMM TASTING NOTES: Scott Woltz of La Sirena Tastes Tempranillo

SOMM TASTING NOTES: Daniel Beedle of Indian Accent Tastes Pinot Gris https://www.wine4food.com/wp-content/uploads/2018/02/danielbeedlewine4food.jpg 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/3c4ce44d9133e60431e4c44387eb00d9?s=96&d=mm&r=g October 26, 2019 April 2, 2020

SOMM TASTING NOTES: Daniel Beedle of Indian Accent Tastes Pinot Gris

Sabra Lewis Tastes L’Ormarins Blanc de Blancs – SOMM TASTING NOTES https://www.wine4food.com/wp-content/uploads/2019/04/lormarins_wine4food.jpg 1080 1080 Wine4Food Wine4Food https://secure.gravatar.com/avatar/3c4ce44d9133e60431e4c44387eb00d9?s=96&d=mm&r=g October 15, 2019 April 2, 2020

Sabra Lewis Tastes L’Ormarins Blanc de Blancs – SOMM TASTING NOTES

GRI_Tasting_Notes_Gruner_Veltliner_Morgan_Harris

SOMM TASTING NOTES: Morgan Harris on Grüner Veltliner https://www.wine4food.com/wp-content/uploads/2017/10/GRI_Tasting_Notes_Gruner_Veltliner_Morgan_Harris.jpg 1529 1557 Wine4Food Wine4Food https://secure.gravatar.com/avatar/3c4ce44d9133e60431e4c44387eb00d9?s=96&d=mm&r=g October 14, 2019 April 2, 2020