Somm School Insider

Do you love Sauvignon Blanc? Follow Carole Mac inside sommelier school as she learns the difference between New Zealand and Chilean Sauvignon Blanc with the Sommelier Society of America’s Dylan York in this newly released episode.


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Exploring New World Wines By Country | SOMM SCHOOL INSIDER WITH CAROLE MAC (E6) 1280 1280 Carole Mac

Exploring New World Wines By Country | SOMM SCHOOL INSIDER WITH CAROLE MAC (E6)

Do you know the difference between Sauvignon Blanc from New Zealand vs. Chile? Learn this and more as Somm School Insider host and sommelier-in-training Carole Mac takes you on a tour of the wines of the New World with her instructor Dylan York, Principle at the Sommelier Society of America and VP of sales at Revana Vineyard.

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Food & Wine Guide: Paso Robles, California 400 400 Lori Rice

Food & Wine Guide: Paso Robles, California

You know the feeling. After a few tastings and a couple nibbles of cheese, your stomach sends you a message loud and clear. You need food. A shared charcuterie platter simply will not do. It must be something substantial that complements the lovely wines you have sipped so far as well as those that await you at the next stop. 

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Latest Recipe

Gnocchi with Browned Butter & Sage 400 400 Maddie Augustin

Gnocchi with Browned Butter & Sage

This Gnocchi with Browned Butter and Sage is my go-to special comfort meal. Taking simple, humble ingredients and transforming them into pillowy bites with crispy outer edges is a magical experience.

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Wine4Food brings you the inside scoop from sommeliers, chefs, winemakers, and industry insiders. Great wine, wonderful food, world travel and culinary discovery are our profession and our passion. As the editorial arm of Golden Ram Imports, we’re your resource for food and beverage videos, stories, recipes, and more.