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Paul Grieco

FOLLOW THAT SOMM: Paul Grieco of Terroir Wine Bar Talks Riesling

FOLLOW THAT SOMM: Paul Grieco of Terroir Wine Bar Talks Riesling 1080 1080 Wine4Food

5 Delicious Dishes You Didn’t Know Came from Italy’s Emilia Romagna Region

5 Delicious Dishes You Didn’t Know Came from Italy’s Emilia Romagna Region 1600 1046 Stephanie Gravalese

Knitted Butterflies Cocktail

Knitted Butterflies Cocktail 2560 1920 Jesse Squier

Sip on History with Three Classic Rum Cocktails

Sip on History with Three Classic Rum Cocktails 2560 2558 Camille Berry

Spring Squash and Clementine Salad

Spring Squash and Clementine Salad 1562 1130 Garima Kothari

Wine Pairings for Parenting Moments

Wine Pairings for Parenting Moments 2560 1707 Gia Miller

Wine & Cheese at Bâtard

Wine & Cheese at Bâtard 1080 1080 Wine4Food

Super Tuscany: A Legacy of Disruption

Super Tuscany: A Legacy of Disruption 2560 1471 Sabra Lewis

FOLLOW THAT SOMM: Scott Woltz of La Sirena is All About Albariño

FOLLOW THAT SOMM: Scott Woltz of La Sirena is All About Albariño 1080 1080 Wine4Food

Carole Mac Editorial Director & Executive Producer/Video Host

With over 15 years experience in the food industry, Carole Mac is a journalist, creator, producer, and host. Her background includes an International MBA, marketing for Nike, creating/selling a culinary event company, columnist, and Editorial Director of the James Beard award-winning Rosengarten Report. Her food film short Oh My Rødgrød! was selected to appear in the New York City, Chicago, and Devour Food Film Festivals, and her children’s book The Gift of the Ladybug is an Amazon bestseller. To join her behind-the-scenes culinary adventures, follow her on Instagram @Carole.Mac.

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